Cook 1 | 5.75 Hours | 10 Month Calendar | Century High School
Internal Classified employees are not eligible to apply for open positions during their probationary period of employment.
To apply for a Food Handler Card please see link below:
https://www.washingtoncountyor.gov/environmental-health/food-handler-certification
Hiring Administrator: Whitney Ellersick
GENERAL DUTIES:
Prepare and serve food items. Perform inventory tracking and assist with ordering. Maintain the cleanliness of the kitchen.
REQUIRED QUALIFICATIONS:
- High school diploma or its equivalent
- Proficient oral and written communication skills in English
- Proficient in the use of computer and Internet based applications, including but not limited to email and systems applications
- Hold a valid Food Handlers certification
- One year of experience in food service
- Experience in the use and maintenance of industrial kitchen equipment
- Knowledge of ingredients, supplies and methods used in cooking
- Knowledge of sanitation standards and safety regulations for chemical use in the kitchen
- Knowledge of food safety standards
BENEFITS OVERVIEW:
Work-Life Balance
- Consistent Schedule: Monday-Friday
- Holidays off: All federally recognized holidays (most paid)
- School-Year Calendar: Includes winter break, spring break, and summers off
- Paid Time Off:
-
- District-paid sick leave (unlimited accrual)
- Two paid personal days annually
Health Insurance Eligibility & wellness
- Eligibility: Employees working 4 or more hours per day are eligible for District health insurance plans.
- Coverage Includes:
- Full family coverage options (employee premium cost vary based on plan selection) )
- Health Savings Account (HSA) and Flexible Savings Account (FSA)
- Life and Disability coverage positions
- Employee Assistance Program (EAP): Free support services for employees and families
Financial Security
Professional Growth
To view the full job description(s) please visit the following link: Cook 1